Angels On Horseback

Total cooking time: 35 min.


  • 8-10 fresh oysters, shucked and shells reserved
  • 4-5 rashers of streaky bacon
  • Seasoning


  1. Preheat grill to a moderate heat.
  2. Cut each bacon rasher in half and wrap around each oyster. Season. Secure with a cocktail stick.
  3. Cook under grill for 5 minutes, turning once.
  4. Return each oyster to the shell and serve.