Cranberry Relish

For 4 people

Ingredients

• 450g frozen cranberries
• 290ml water
• 340g sugar
• ½ orange, juice only or 3 tbsp port.
• 1 cinnamon stick

Method

1. Put the sugar in a heavy-based saucepan. Add the water and heat gently until the sugar dissloves.
2. Add the cranberries and bring up to a simmer add the orange or port if used, and cinnamon stick.
3. Simmer for about 10 minutes or until the cranberries have burst and are tender.
4. Leave to cool.

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